Amazing Roasted Butternut Squash Soup...and Revised Expectations: 01/26/2013 My squash soup gets a makeover. So do my plans....
A Winter's Salad: 12/04/2012 Even in the northeast, you don't have to eat out o...
What Not to do with a Pretty Radish PLUS Balsamic and Roasted Garlic Bean Dip to Eat up With a Spoon: 11/27/2012 I make a delicious bean dip and also a big stink....
Caribbean Style Black Bean Stew and Some Rules: 11/18/2012
Amidst a bunch of major life changes in less t...
Oats of Steel: A Love Affair: 08/16/2012
I was at a retreat center when I took my first...
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Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.
— Jim DavisTop Rated Recipes
- Moosewood Lentil Burgers with Vegan Chipotle Aioli




(5.00 out of 5) - Grill, Baby, Grill (Buffalo Tempeh Wings)




(5.00 out of 5) - Fridge and Pantry Curry




(5.00 out of 5) - Cream of Fiddlehead Soup and Soup Repair




(5.00 out of 5) - Vegetarian French Onion Soup, Julia Child Style




(5.00 out of 5) - Ever-Popular Spicy Sesame Peanut Noodles OR How to Become a Celebrity Chef Amongst Your Friends




(5.00 out of 5)
- Moosewood Lentil Burgers with Vegan Chipotle Aioli
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Tag Archives: tempeh
Sweet and Sour Tempeh–It Ain’t Elegant

A tempeh version of sweet and sour meatballs. Continue reading
Posted in Adventures in Cooking, Dinner, Easy, Lowfat, Party & Holiday, Recipes, Tempeh
Tagged meatballs, sweet and sour, tempeh, vegetarian
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Tempeh Satay

I whip up some yummy satay, soft enough for a person with jaw pain. Continue reading
Posted in Adventures in Cooking, Asian Dishes, Dinner, Easy, healthy, Lowfat, Party & Holiday, Recipes, Tempeh
Tagged lowfat, satay, tempeh, Thai, TMJ, vegan, vegetarian
4 Comments
Grill, Baby, Grill (Buffalo Tempeh Wings)

Fire up the barbie, vegetarians! Continue reading
Posted in Adventures in Cooking, Easy, Party & Holiday, Recipes, Whole Grain
Tagged Fourth of July, grilled, tempeh, vegetarian, vegetarian buffalo wings, whole grain
4 Comments
Gourmet Salad with Sweet and Spicy Glazed Tempeh

I stand up for salad Continue reading
Posted in Adventures in Cooking, Dinner, Meditations on Food, Recipes
Tagged candied pecans, cheese, Jeffrey Steingarten, recipe, salad, tempeh, vegetarian
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