Tag Archives: vegetarian

What Not to do with a Pretty Radish PLUS Balsamic and Roasted Garlic Bean Dip to Eat up With a Spoon

I make a delicious bean dip and also a big stink. Continue reading

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Bacon. Just kidding. Sort of.

Sometimes you find yourself between paradigms, and all you can do is just…experience. Continue reading

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Yucky…and then Yaki Udon

Veggie Yaki Udon: take two. Continue reading

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Quick and Dirty Vegetable Biryani

Veggie biryani–the easy way. Continue reading

Posted in Adventures in Cooking, Asian Dishes, Dinner, Indian, Lowfat, Recipes, Whole Grain | Tagged , , , , , | 1 Comment

Vegetarian Pho–Which is to say, Faux Pho

The weather had already turned cold, though snowless, and at the Asian Fusion restaurant in town I looked wistfully at pictures of steamy bowls of pho, a Vietnamese dish of rice noodles and toppings in an aromatic broth. As I … Continue reading

Posted in Adventures in Cooking, Asian Dishes, Dinner, healthy, Lowfat, Recipes, Tofu, Vegan | Tagged , , | 1 Comment

Sweet and Sour Tempeh–It Ain’t Elegant

A tempeh version of sweet and sour meatballs. Continue reading

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Red Cabbage and the Art of Seduction

Red cabbage gets its sexy on. Continue reading

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Pumpkin Curry

Pumpkin as food. Continue reading

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Tempeh Satay

I whip up some yummy satay, soft enough for a person with jaw pain. Continue reading

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Acorn Squash with Quinoa Stuffing

I don’t know why more people don’t eat quinoa on a regular basis. This grain-like superfood has a subtle nutty flavor and a little toothiness missing from boring old rice or couscous. And notice the shape: adorable little balls with … Continue reading

Posted in Adventures in Cooking, Dinner, healthy, Meditations on Food, Party & Holiday, Recipes, Whole Grain | Tagged , , , , , , , | 3 Comments