Facts about this recipe: I made this recipe for a cooking and plating demo. Not a strand of zoodle was left on a plate. Pesto is kind of a superfood, and this version in particular. Healthy fats in walnuts and olive oil, check. Nutrient, vitamin, and mineral rich spinach, check.…
I practice mindfulness over some tofu vegetable stir fry.
My squash soup gets a makeover. So do my plans.
Hi – It’s me, the guy who does the clean-up around here after the Kitchplosions. The resident chef is away this week working on her MFA in creative nonfiction (and trying to fit in some hooping when there’s a moment between lectures, workshops, readings, etc). I’ve taken it upon myself…
Last minute dinner saves the produce and my spirits.
A S.C. local recipe…which I haven’t exactly tried.
